Made in NZ • No preservatives • Vegan-friendly • Glass bottles
Small-batch, sun-dried spice blends crafted in Hamilton, New Zealand. Rooted in a treasured family recipe and made to bring bold, honest flavour to simple home cooking.
Designed for busy home cooks, families, and anyone who wants better flavour without extra effort.
Our blends are designed to make everyday meals taste better. No complicated recipes. No guesswork. Just rich, balanced flavour that works across family dinners, quick weeknight meals, and relaxed weekend cooking.
Our Journey
A Family Recipe, Made for Modern Kitchens
Nand’s Spice Range began with a treasured family recipe passed down through generations. What started in a home kitchen has grown into a small-batch spice range crafted with care, culture, and connection.
Inspired by the way our family has cooked for generations, each blend honours tradition while making everyday cooking easier for today’s homes.
Nand’s Spice Range is a collection of premium, small-batch spice blends made for everyday cooking. The spices are homemade, sun-dried, and crafted in Hamilton, New Zealand.
Nand’s spices are for busy families, home cooks, and food lovers who want better flavour without complicated recipes or extra effort.
Each blend is inspired by a 1912 family recipe, made in small batches, sun-dried, and designed to deliver bold, authentic flavour while keeping cooking simple.
Yes. All spice blends are crafted in Hamilton, New Zealand.
No. Nand’s Spice Range uses no added preservatives.
Yes. All blends are vegan-friendly.
Nand’s Spice Range ships across the North Island, South Island, rural New Zealand, and internationally.
Yes. The blends are designed to do the heavy lifting, making it easy for anyone to cook flavourful meals without expert skills.
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No spam. Just flavour, food, and inspiration.
